Catálogo # G3251

GELZAN™

Gelzan™ is produced by fermentation and an agar substitute also known as Gellan Gum. Use at 2-4 g/L. Do not use with media containing high levels of calcium such as DKW and Quoirin & Lepoivre. Also if divalent cation (Ca2+, Mg2+) concentrations are below that of 1/2X MS (e.g., our Orchid Maintenance Medium with Charcoal and without Agar) you may need to use 10-12 g/L to obtain free-standing gels. This gelling agent requires melting at 121°C. If your autoclave doesn't reach that temperature for 15-20 min the final gel may appear clumpy. Note: Kanamycin is known to lose activity when used with gellan gums. We DO NOT recommend its use with gellan gums. Product of CP Kelco.

CAS: 71010-52-1

Neolab, distribuidor exclusivo de PhytoTech Labs en Argentina

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• G3251-2G
• G3251-100G
• G3251-500G
• G3251-1KG
• G3251-5KG

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